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ArticlesBon AppétitEditorialIs It Ever OkayOpinionSpecial Issue

Is it Ever Okay – Play-Doh

Written by: Julia Wong

Is Play-Doh vegetarian? – CRAFTY CATHERINE The short answer is yes! Play-Doh is a mixture of water, salt and flour. However, if you consider the ethical …

ArticlesBon AppétitEditorialIs It Ever OkayOpinionSpecial Issue

Is it Ever Okay – Estranged Father

Written by: Jacob King

Every time my child brings up his estranged father, I take him to McDonald’s to distract him. Am I a horrible person?— FAST FOOD FRANKIE Well, …

ArticlesBon AppétitEditorialOpinionSpecial Issue

The Newest Ingredient is Only a Short Flight Away

Written by: Farhad Taraporevala

BY DAHRAF ALAVEROPARAT When I first tried mooondust, it had been a long week. My company’s stock price had dipped after a rough quarter, and I …

ArticlesBon AppétitEditorialOpinionSpecial Issue

I’ve Been Disguising McDonald’s as My Own Cooking for Years

Written by: Aaron Sonin

BY CHEFANON I have harbored the weight of an immense guilt for years, and it has finally become too much to bear. I’ll admit it — …

ArticlesBon AppétitEditorialOpinionSpecial Issue

Bottlenose Dolphin Brain: A Delicious Cure for Depression?

Written by: Henry Ashcroft

BY GEREMY FLIPPER Food is my passion, it gives my life meaning. While some eat to survive, I seek food in all corners of the world. …

ArticlesBon AppétitEditorialOpinionSpecial Issue

Embracing Inauthenticity

Written by: Connor Betterly

BY FRANK BLUNT Some people get way too focused on making their food completely “authentic.” For them, everything has to be done the “traditional” way, using …

ArticlesBon AppétitEditorialOpinionSpecial Issue

RSVP

Written by: Kaz Nuckowski

In this column, we hunt down recipes requested by you, our readers, to test in our kitchen and print in our magazine. Dear Bon Appétit, I …

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Arctic Circle Restaurant Review – Beauty is in the Eye of the Beet Holder

Written by: Theo Erickson

This small restaurant, deeply rooted in farm-to-table practices, will indelibly stain your memory — you’ll never look at a beet the same way again. Beet Holder …

ArticlesAwayBon AppétitFeaturesSpecial Issue

Arctic Circle Restaurant Review – Violence Baguettes Violence

Written by: Aniela Drumonde

My mother always told me “beauty is pain,” but it’s only until I went to this restaurant that I truly realized what she meant. Violence Baguettes …

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Arctic Circle Restaurant Review – The Bat

Written by: Aaron Sonin

Come hang out at The Bat! You won’t find fancy dish presentations or lighting in this establishment—instead, you’ll be dining among the sounds of chefs and …